We focus on craft and smaller producers for our spirits, wine and beer.  

We serve international, traditional and locally sourced meats and cheeses. We specialize in using the freshest products and serving them in a simple, rustic presentation. We encourage our guests to engage in the European tradition of enjoying an apéritif before the meal to stimulate the appetite and a digestif to aid in digestion.

ARTISANAL CHEESE
Mont Chevre Goat ~ 9.75
         Goat | Creamy, Sweet, Tangy | FRA
Manchego Cave Aged 1 Year ~ 9.75
         Sheep | Bright, Tangy, Nutty | ESP
Cremeux de Bourgogne Triple Cream Brie ~ 9.75
         Cow | Buttery, Salty Tang, Creamy | FRA
Gouda Smoked ~ 9.75 
         Cow | Smokey, Creamy, Nutty | NLD
Blue Gorgonzola Dolcelatte DOC ~ 9.75
         Cow | Blue, Milky, Firm | ITA
Hook’s 5 Year Orange Cheddar ~ 9.75
         Cow | Rich, Sharp, Complex | WI

SMALL BITES
Warm Goat Cheese with Olive Tapenade and/or Sundried Tomatoes ~ 9.50
Bacon Wrapped Dates ~ 10.50
Bavarian Hot Pretzel with Mustard ~ 5.00
Hummus with Toasted Flatbread ~ 8.00
--Plain, Olive Tapenade or Sundried Tomato

FLATBREADS
Genoa Salame, Mozzarella, Arugula ~ 9.75
Calabrese Salame, Mozzarella, Arugula ~ 9.75
Prosciutto, Mozzarella, Arugula ~ 10.75

DESSERT
Dark Organic Chocolate Bar 65% Cacao ~ 8.50   

DESSERT COCKTAIL
Nuts & Berries ~10.50  
Bailey’s Irish Cream, Chambord and Frangelico (Shaken and Served Up) 

Happy Hour Daily
4:00 p.m. - 7:00 p.m.​
$3.50 Coors Light All Day!


HOURS
Monday |  Closed
Tuesday |  4p - 12a
Wednesday |  4p - 12a
Thursday |  4p - 2a
Friday |  4p - 2a
Saturday |  11a - 3a
Sunday |  Closed

PANINI   Served with Chips
Prosciutto, Gouda, Arugula ~ 12.50
Calabrese Salami, Manchego, Arugula ~ 10.50
Genoa Salami, Manchego, Arugula ~ 10.50
Triple Cream Brie, Arugula ~ 10.50

GOURMET MINI BURGERS ~ 8.00
Add bacon ~ 1.00


KETTLE SEA SALT CHIPS ~ 2.75

SALADS   Served with Bread
Arugula, Butter Lettuce, Chevre ~ 11.50
Arugula, Butter Lettuce, Walnuts, Blue Cheese, Bacon ~ 12.50

CHARCUTERIE & ARTISAN MEATS
Calabrese Salame | Virginia ~ 10.50
   italian style from Olli zesty, red pepper,   
   mildly hot and spicy
Genoa Salame | Oregon ~ 10.50
   italian style salami from Olli mild, zesty,
   aromatic, delicious
Prosciutto La Quercia | IA ~ 12.50
   dry cured aged ham, an italian delicacy

ANTIPASTO PLATTER ~ 21.50
choice of two salame, two cheeses, olives
CHEESE TASTING FLIGHT ~ 15.50
choice of three cheeses

BAGUETTE | CRACKERS
Tribeca French Demi Baguette ~ 3.50
Crackers Water or Gluten Free ~ .50​

OLIVES  Mixed Country Olives, France ~ 6.50
JAM  Fig ~ 3.50

APÉRITIF 
Campari
Cocchi Americano Bianco
Cocchi Vermouth di Torino
Dolin Blanc de Chambery  
Dolin Rouge de Chambery
D.O.M. Benedictine
Jagermeister
Pimm’s The Original No.1
Pimm’s Blackberry & Elderflower
Salers Gentiane

DIGESTIF
Baileys Irish Cream
Chambord
Cointreau
DiSaronno Amaretto
Dr. McGillicuddy’s Schnapps 
       —Grape       
       —Peach   
       —Mentholmint   
       —Root Beer 
       —Vanilla 
Drambuie
Fireball Cinnamon Whiskey
Frangelico
Godiva Dark Chocolate
Grand Marnier
Kahlua
Midori
99 Bananas
Pernod Ricard
La Muse Verte Absinthe
Tia Maria
Védrenne Blue Curaçao
Védrenne Crème de Menthe